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Get ready to titillate your taste buds with some of the most scrumptious pasta dishes we’ve come across! Made with fresh ingredients that pack a punch, these recipes will leave you wanting more. Keep reading for two of our favorite pasta recipes that we think you'll love! First up is Tomato Basil Pasta with Italian Sausage. This mouth-watering dish boasts juicy tomatoes, fragrant basil, and succulent Italian sausage. What we love about this recipe is that it's incredibly easy to make. All you need to do is cook the pasta, brown the sausage, and add it to the mix. Voila! You've got a meal that is sure to impress.

Ingredients:

• 16 oz. penne pasta
• 1 lb. Italian sausage
• 1 onion, chopped
• 4 cloves garlic, minced
• 28 oz. can diced tomatoes
• 1/2 cup fresh basil, chopped
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste

Instructions:

1. Cook pasta according to package instructions.
2. Cook sausage in a large skillet until browned. Add onion and garlic and cook until the onions are soft and translucent.
3. Add tomatoes and simmer for 10 minutes.
4. Add cooked pasta to the skillet and toss with the tomato sauce. Top with fresh basil and Parmesan cheese.
5. Season with salt and pepper to taste.

Our second recipe is Tuscan Chicken Spaghetti, which is perfect for when you want a pasta dish that is hearty and filling. This recipe features juicy chicken, fresh herbs, and a creamy garlic sauce that is sure to impress your taste buds.

Ingredients:

• 1 lb. spaghetti
• 4 boneless, skinless chicken breasts
• 1/2 cup all-purpose flour
• 1 tsp. salt
• 1 tsp. black pepper
• 1/2 cup butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/2 cup grated Parmesan cheese
• 1 tbsp. fresh rosemary, chopped
• 1 tbsp. fresh thyme, chopped

Instructions:

1. Cook spaghetti according to package instructions.
2. Mix flour, salt, and pepper in a shallow dish.
3. Dredge chicken in the flour mixture.
4. Melt butter in a large skillet over medium-high heat. Add chicken and cook until browned on both sides.
5. Remove chicken from skillet and set aside. Add garlic to the skillet and cook until fragrant.
6. Add heavy cream, chicken broth, Parmesan cheese, rosemary, and thyme to the skillet. Simmer for 5 minutes.
7. Add chicken back to skillet and simmer for another 5 minutes.
8. Toss sauce with spaghetti and serve.

We hope you enjoy these pasta recipes as much as we do! Happy cooking!

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